New York Magazine food critic Adam Platt has selected the organic yogurt from Milk Thistle Farm in Ghent as the best in the State. Platt also named their organic whole milk as the best available at NYC greenmarkets, calling it “cereal milk for the gods.”
Dante Hesse’s yogurt and milks (and creams) can be purchased locally at Hawthorne Valley Farm Store. The farm is looking for new investors, as Dante noted in this video interview by ccScoop some time ago here.
