A Taghkanic neighbor, John Schoebel, passed along this photo of a page from the current issue of Food & Wine, which evidently includes a feature on Hudson dining—including among others Café Le Perche, Da|Ba and Crimson Sparrow. (Haven’t seen the full issue yet, and the piece doesn’t show up on the magazine’s website.)
UPDATE: Another reader reports that the feature is a general travel piece on the Hudson Valley and the Berkshires, though with Hudson restaurants well-represented per above.
